Monday 09/June/2025 – 02:30 PM
We offer the way to make Al -Fatta sauce with meat.
How to make the lobe sauce with meat
And on the way to make the sauce with meat, it needs some small tanks that are the garlic browning until it becomes a light golden color, knowing that if it reaches the dark color stage, the taste will be bitter, and here are the most prominent tips that can be followed before preparing the work of the sauce.
- It is preferable to use municipal ghee instead of oil
- It should also leave the tomatoes until they are completely compassionate so that it tastes mature.
- Frying meat cubes with ghee are a great taste.
Ingredients for making Al -Fatta sauce with meat
Here are the ingredients for the work of Al -Fatta sauce with meat, they include a number of ingredients and they are as follows:
- Half a kilo of meat cut cubes
- 2 tablespoons of ghee
- 6 garlic cloves chopped
- 2 cups of tomato juice
- 2 tablespoons of white vinegar
- salt
- Black pepper
- Workshop of meat spices
- 2 cup meat soup
Steps to prepare Al -Fatta sauce with meat
Here are the steps to prepare Al -Fatta sauce with meat, which are as follows:
- Cook the meat first in boiling water with Laura paper and love until ripe.
- You have to heat the ghee in a bowl, adding garlic until it gets a light golden color.
- Then add vinegar, stirring for a minute, adding tomato juice without peel, then add salt, pepper and spices.
- Leave the mixture until it is well for 10-15 minutes.
- Now add the soup gradually until a medium density consistency.
- The sauce is placed over the toast and rice, then add the red meat.
How to make the sauce
Around How to make the sauceWe offer a new recipe that makes the taste of the fatwa sauce wonderful and delicious, knowing that the secret of success is in the garlic browning so that its color is light, as well as the tomatoes are left until they are compassionate, along with the type of vinegar, the concentration of 5%.
Al -Fatta sauce ingredients
And on the amounts of the work of Al -Fatta sauce, they are as follows:
- 5 minced garlic cloves
- 2 tablespoons of white vinegar
- 2 cups of natural tomato juice
- 2 tablespoons vegetable oil
- Sugar pinch
- Salt and black pepper according to taste
Steps to prepare Al Fatta sauce
And on the steps to prepare Al -Fatta sauce, it includes a number of steps that take only 10 minutes to prepare, and here are the steps:
- Heat the oil and then add the garlic to it so that it becomes yellow
- You should add vinegar with stirring quickly for 60 seconds.
- Tomatoes are now placed, then salt and black pepper are added a simple workshop of sugar.
- You have to leave the tomatoes until it is covered, then add to the rice and the roasted bread and a thousand here and lips.
