Qamar al -Din is refreshing and nurturing, and it is one of the most important juices that are presented on the trip of Ramadan, as it is one of the indispensable rituals, and the moon attends the religion in more than one way, all of which are easy and distinctive that can be prepared within minutes, and it is distinguished in Qamar Al -Din that it is a nutrient drink that provides the body with energy. Refreshing and delicious, so dear, all you have to do is follow the steps to prepare the refreshing moon juice with easy ease.
Qamar al -Din is refreshing and nurtured
Qamar Al -Din juice is an important tradition in the month of Ramadan, so the Qamar Al -Din juice is always presented on the breakfast trip as an irreplaceable solution on the Ramadan trip, which is my dear.
Ingredients
- A cup of Qamar Al -Din pieces
- Three cups of boiling water
- Three tablespoons of sugar
- Snow to apply
How to prepare
Chop the moon in the mixer kibbeh and chop well, and then put it in a bowl, and put the boiling water on it.
Leave it soaked for a period of no less than 6 Hours until Qamar al -Din is soft, and then strike it in the mixer until all the ingredients are mixed to be smooth.
Add to the snow, then serve in the cubes with ice with fresh mint paper as a decoration on the cup with a lemon slice.
How to make Qamar Al -Din juice with milk
To prepare Qamar Al -Din with milk, a distinctive creamy taste, follow the following points:
the components
- Cut from Qamar Al -Din
- Three cups of hot milk
- Three tablespoons of milk powder
- Three tablespoons of the Chantee cream
- Four tablespoons of sugar
Put the moon in a bowl, then put hot milk, and leave it for a period of up to a period 4 hours.
Put the mixture in the mixer, then hit it well until a homogeneous mixture is formed, then put the powdered milk, sugar, and cream Shantte, then mix it again with the mixer.
Put it in cups with ice cubes to serve cold on the breakfast trip.
Also read: From Ramadan food and sweet days, potatoes, stuffed with minced meat
How to make the pudding of Qamar Al -Din
Qamar Al -Din’s special pudding has a refreshing taste when adding mint tall to it, so we will show you a new distinctive way to prepare the pudding of Qamar Al -Din, so follow with us.
the components
- A paper from Qamar Al -Din
- A quarter cup of starch
- Five tablespoons of milk powder
- A quarter cup of sugar
- A quarter cup of mint serum
- A cup of hot water
Chop the moon into small pieces, then put hot water on it, and leave it for a while 5 hours.
Put the moon with water in the mixer until the mixture becomes completely smooth.
Put the mixture in a bowl over a low heat, then add the powdered milk, then stir the mixture well, then put the mint serum and then sugar, and continue to stir.
Melt the starch in half a cup of water, then put it in the mixture over the fire, then stir well, and continue to stir until the consistency is heavy, then raise it from the fire.
Put it in serving dishes, then leave it in the refrigerator for three hours to serve cold.
