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Like shops How to make the cojl

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Saturday 08/Mar/2025 – 02:29 PM

We offer the way the colea works, the Salal salad is one of the most famous authorities around the world, as it is characterized by its fresh taste and creamy texture, and it is served next to fast food and grills, especially in international restaurants such as Kentucky.

How to work

And on the way the colea works, in this report we review the methods of preparing the traditional and distinctive coj it with various flavors.

Call’s work amounts Salou

On the ingredients of the work of the cola, it is in order to prepare the classic cola salad, we need the following ingredients:

  • 2 cups of grated white cabbage
  • Grated carrot
  • 2 tablespoons mayonnaise
  • Teaspoon
  • 1 tablespoon of white vinegar
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 2 tablespoons of yogurt
How to work
How to work

Steps to prepare the cola

And on the steps to prepare the cola, they are as follows:

  • Mix grated cabbage with grated carrots well.
  • Mix mayonnaise with sugar, vinegar, salt, and black pepper until the ingredients are homogeneous.
  • Add the sauce mixture to cabbage and carrots
  • Stir well until it is completely covered.
  • Leave the salad in the refrigerator for at least an hour before serving until the flavors are absorbed.
Steps to prepare the cola
Steps to prepare the cola

How to make Cole Slow Kentucky

On How to make Cole Slow Kentucky, where Cole Slow Kentucky has a slightly sweet texture and taste, and can be prepared in this way:

Cole Silo Kentucky’s work amounts

On the ingredients of Cole Slow Kentucky, it includes the following:

  • 3 cups, white, grated, soft, soft
  • ½ cup grated islands
  • ¼ cup fine chopped onion
  • ½ cup Mayniz
  • ¼ A cup of milk
  • ¼ cup of milk Rayeb
  • 2 tablespoons of sugar
  • 1 tablespoon white vinegar
  • ½ teaspoon salt
  • ¼ A teaspoon of black pepper
How to make Cole Slow Kentucky
How to make Cole Slow Kentucky

Steps to prepare Cole Slow Kentucky

And about the steps to prepare Cole Slow Kentucky, it is as follows:

  • Mix cabbage, carrots and onions in a large bowl.
  • Mix mayonnaise with milk, milk, rip, sugar, vinegar, salt, and black pepper until the ingredients are homogeneous.
  • Pour the mixture over the vegetables and stir well until it is completely covered.
  • Leave in the refrigerator for at least two hours before serving to get the original flavor.



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